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Entradas Appetizers

Carlota philo de langostinos

Carlota phyllo pastry with shrimps
$6500

Torre de centollas en brioche con apio y manzana verde

Spider crab tower on brioche bread with celery and green apples
$9000

Vierias salteadas al cognac, con bechamel, chips de ajo y gotas picantes

Scallpos sautted in cognac with bechamel sauce, garlic chips and hot spices
$6500

Chipirones a la plancha, limon, oliva y verdes organicos

Grilled cuttlefish with lemon, olive oil and organic greens
$6500

Sopa de verduras

Garden vegetables soup
$5500

Tortilla española-patagónica, papas, cebollas y chorizo de jabalí

Spanish-patagonian omelette with potatoes, onions and wild boar sausage
$7000

Chorizo criollo ahumado, cebollas caramelizadas, pimiento asado y tomate fresco sobre pan francés

Smoked sausage, caramelized onions, roasted pepper and fresh tomato on French bread
$6500

Empanadas de ojo de bife cortada a cuchillo (2 unidades)

Meat pies (2 units)
$5700

Tostón de masa madre con morcilla vasca, manzanas asadas y albahaca

Sourdough toast, blood sausage, roasted apple and basil
$6500

Provoleta, azucar de caña, torta frita, pimenton especial y pasta de tomates asados

Grilled provolone, natural cane sugar, typical fried paste, paprika and baked tomatoes
$6500

Ensaladas Salads

Mix verde, croutones, escamas de queso y tomates asados

Mixed greens salad, croutons, cheese flakes and roasted tomatoes
$6500

Huevo poche sobre tostón, prosciutto di parma, verdes y vinagreta trufada

Poached egg on piece of toast, prosciutto, greens and truffled vinaigrette
$6500

Tomates cherry, olivas de San Antonio, almendras y berenjenas encurtidas

Green salad, cherry tomatoes olives from San Antonio, almonds and pickled eggplants
$6500

Ensalada verde con trucha ahumada, queso crema y pepinillos agridulces

Green salad with smoked trout, cream cheese and bittersweet gherkins
$8000

Tablas Special boards

Quesos y fiambres (fontina, azul, oveja, sbrinz, salame de campo, salame de jabalí, prosciutto di parma, frutos secos y dulces)

Cold cuts and cheese selection (Fontina, blue, goat, Sbrinz, homemade sausage, wild boar sausage, prosciutto, nuts and sweet fruits)
Para 4 personas / For 4 diners
$25500
Para 2 personas/ For 2 diners
$15400

Tabla de mariscos: Langostinos, vieras, chipirones y centolla.

 Seafood (shrimps, scallops, squid and spider crab)
$25500

Tabla criolla:

Empanadas fritas de ojo de bife cortado a cuchillo | Bruscheta de morcilla vasca y manzanas asadas | Chorizo ahumado sobre pimientos asados y cebolla caramelizada | Provoleta grillada, torta frita, azucar de caña y pasta de tomates.
$25500

Carnes Meat

Lomo en panceta grillado, ajo asado, mil hojas de papa y salsa de fondo con pimienta

Grilled beef tenderloin in bacon with garlic, potato Mille-feuille and pepper sauce
$11800

Gibelotte de conejo, hongos, cremoso de zanahorias y bizcocho de almendras y kummel

Rabbit Gibelotte (rabbit stewed in white wine ) with mushrooms, creamed carrots, almonds biscuit and kummel liqueur
$11800

Cordero confitado, verduras asadas y aderezo criollo

Confit lamb with roasted vegetables and Argentinian traditional dressing
$11800

Bondiola ahumada con batatas, cebollas, ciruelas y azúcar mascabo

Smoked shoulder pork with sweet potatoes, onions, plums and whole cane sugar
$11800

Bife de chorizo con puerros, zanahorias glaseadas y soufflee de brocolis

Entrecote steak, with leeks, glazed carrots and broccoli soufflee
$11800

Solomillo de ciervo con zapallo asado, hongos de pino y arandanos.

Deer sirloin, roasted squash, pine mushrooms and blueberries sauce.
$14400

Pescados y mariscos Seafood and fish

Diferentes preparaciones con pesca blanca. (Consulte por la pesca del día)

Different whitefish dishes. (Consult for the catch of the day)
$10600

Salteado de mariscos al wok con arroz yamaní y semillas de sésamo tostado

Sautéed seafood in wok with Yamani rice and toasted sesame seeds
$10200

Langostinos al cognac con arroz basmati

Sauteed shrimps in cognac with Basmati rice
$10200

Trucha con vegetales salteados, almendras y crema de limón (consulte)

Trout, sauteed vegetables, almons and lemon cream.
$14400

Pasta Pasta

Capelettis de gigot, dátiles y pistachos, en salsa de berenjenas ahumada, tomates asados y hongos

Gigot (leg of lamb) capelettis, dates and pistachios in smoked eggplant sauce, baked tomatoes and mushrooms
$9720

Ñoquis pate a choux de calabaza y queso de oveja, en crema de jerez y tomates cherry frescos

Gnocchi with pumpkin paté a choux and sheep cheese in sherry cream and fresh tomato
$9720

Pasta seca italiana salteada con mariscos marinera

Italian dry pasta sauteed with marinated seafood
$10800

Pasta seca italiana con ragout de conejo hongos y zapallitos

Italian dry pasta with rabbit ragout, mushrooms and green slippers
$9720

Pasta seca italiana con pulpitos

Italian dried pasta with tiny octopuses
$10800

Raviolones de trucha en manteca de salvia y sauvignon blanc

Trout ravioli in sage butter and sauvignon blanc
$11400

Platos clásicos Traditional dishes

Suprema grillada con papas al horno o ensalada de hojas verdes y tomate

Grilled breaded chicken fillet with baked potatoes or salad with green leaves and tomato
$8800

Milanesas de peceto o pollo con papas al horno o ensalada de hojas verdes y tomate

Breaded eye of round steak or chicken with baked potatoes or salad with green leaves and tomato
$8800

Lasagna de vegetales

Vegetables lasagna
$8800

Canelones de verdura y pollo, gratinados

Chard and chicken cannelloni, gratineed
$8800

Tallarines con fileto o crema

Tagliatelli with filetto sauce or cream
$7200

Postres Desserts

Volcán de chocolate semiamargo, helado de crema y garrapiñada de nuez

Chocolate volcano, ice-cream and caramelised walnut
$6480

Crème brûlée

Crème brûlée (Custard topped with caramelized sugar)
$5280

Pastel con frutos rojos y crema pastelera

Pie filled with red berries and pastry cream
$5280

Postre Rogel

Rogel pie (layers of sweet pastry joined together with “dulce de leche” and meringue)
$5400

Cheesecake con frambuesas

Cheesecake with raspberries
$5640

Ensalada de frutas de estación con helado de vainilla

Seasonal fruit salad with vainilla ice-cream
$5280

Helado de crema americana y chocolate

Cream and chocolate ice-cream
$5280

Ensalada de frutas de estación

Seasonal fruit salad
$5280

Diseñado por MarceloMuzyka y Copywriting por NatyHellriegel