Nuestra carta Encuentra tu plato
Entradas Appetizers
Carlota philo de langostinos
Carlota phyllo pastry with shrimps
$4400
Torre de centollas en brioche con apio y manzana verde
Spider crab tower on brioche bread with celery and green apples
$6000
Vierias salteadas al cognac, con bechamel, chips de ajo y gotas picantes
Scallpos sautted in cognac with bechamel sauce, garlic chips and hot spices
$4400
Chipirones a la plancha, limon, oliva y verdes organicos
Grilled cuttlefish with lemon, olive oil and organic greens
$4400
Sopa de verduras
Garden vegetables soup
$3700
Tortilla española-patagónica, papas, cebollas y chorizo de jabalí
Spanish-patagonian omelette with potatoes, onions and wild boar sausage
$4700
Chorizo criollo ahumado, cebollas caramelizadas, pimiento asado y tomate fresco sobre pan francés
Smoked sausage, caramelized onions, roasted pepper and fresh tomato on French bread
$4400
Empanadas de ojo de bife cortada a cuchillo (2 unidades)
Meat pies (2 units)
$3900
Tostón de masa madre con morcilla vasca, manzanas asadas y albahaca
Sourdough toast, blood sausage, roasted apple and basil
$4400
Provoleta, azucar de caña, torta frita, pimenton especial y pasta de tomates asados
Grilled provolone, natural cane sugar, typical fried paste, paprika and baked tomatoes
$4400
Ensaladas Salads
Mix verde, croutones, escamas de queso y tomates asados
Mixed greens salad, croutons, cheese flakes and roasted tomatoes
$4400
Huevo poche sobre tostón, prosciutto di parma, verdes y vinagreta trufada
Poached egg on piece of toast, prosciutto, greens and truffled vinaigrette
$4400
Tomates cherry, olivas de San Antonio, almendras y berenjenas encurtidas
Green salad, cherry tomatoes olives from San Antonio, almonds and pickled eggplants
$4400
Ensalada verde con trucha ahumada, queso crema y pepinillos agridulces
Green salad with smoked trout, cream cheese and bittersweet gherkins
$5400
Tablas Special boards
Quesos y fiambres (fontina, azul, oveja, sbrinz, salame de campo, salame de jabalí, prosciutto di parma, frutos secos y dulces)
Cold cuts and cheese selection (Fontina, blue, goat, Sbrinz, homemade sausage, wild boar sausage, prosciutto, nuts and sweet fruits)
Para 4 personas / For 4 diners
$17100
Para 2 personas/ For 2 diners
$10200
Tabla de mariscos: Langostinos, vieras, chipirones y centolla. Para 4 personas
Seafood (shrimps, scallops, squid and spider crab)
$17400
Tabla criolla:
Empanadas fritas de ojo de bife cortado a cuchillo |
Bruscheta de morcilla vasca y manzanas asadas |
Chorizo ahumado sobre pimientos asados y cebolla caramelizada | Provoleta grillada, torta frita, azucar de caña y pasta de tomates.
$17400
Carnes Meat
Lomo en panceta grillado, ajo asado, mil hojas de papa y salsa de fondo con pimienta
Grilled beef tenderloin in bacon with garlic, potato Mille-feuille and pepper sauce
$8000
Gibelotte de conejo, hongos, cremoso de zanahorias y bizcocho de almendras y kummel
Rabbit Gibelotte (rabbit stewed in white wine ) with mushrooms, creamed carrots, almonds biscuit and kummel liqueur
$8000
Cordero confitado, ratatouille asada y aderezo criollo
Lamb Confit with grilled ratatouille and Argentinian traditional dressing
$8000
Bondiola ahumada con batatas, cebollas, ciruelas y azúcar mascabo
Smoked shoulder pork with sweet potatoes, onions, plums and whole cane sugar
$8000
Bife de chorizo con puerros, zanahorias glaseadas y soufflee de brocolis
Entrecote steak, with leeks, glazed carrots and broccoli soufflee
$8000
Solomillo de ciervo con zapallo asado, hongos de pino y arandanos.
Deer sirloin, roasted squash, pine mushrooms and blueberries sauce.
$9500
Pescados y mariscos Seafood and fish
Diferentes preparaciones con pesca blanca. (Consulte por la pesca del día)
Different whitefish dishes. (Consult for the catch of the day)
$6840
Salteado de mariscos al wok con arroz yamaní y semillas de sésamo tostado
Sautéed seafood in wok with Yamani rice and toasted sesame seeds
$6800
Langostinos al cognac con arroz basmati
Sauteed shrimps in cognac with Basmati rice
$6800
Trucha con vegetales salteados, almendras y crema de limón (consulte)
Trout, sauteed vegetables, almons and lemon cream.
$9500
Pasta Pasta
Capelettis de gigot, dátiles y pistachos, en salsa de berenjenas ahumada, tomates asados y hongos
Gigot (leg of lamb) capelettis, dates and pistachios in smoked eggplant sauce, baked tomatoes and mushrooms
$6500
Ñoquis pate a choux de calabaza y queso de oveja, en crema de jerez y tomates cherry frescos
Gnocchi with pumpkin paté a choux and sheep cheese in sherry cream and fresh tomato
$6500
Pasta seca italiana salteada con mariscos marinera
Italian dry pasta sauteed with marinated seafood
$7200
Pasta seca italiana con ragout de conejo hongos y zapallitos
Italian dry pasta with rabbit ragout, mushrooms and green slippers
$6500
Pasta seca italiana con pulpitos
Italian dried pasta with tiny octopuses
$7200
Raviolones de trucha en manteca de salvia y sauvignon blanc
Trout ravioli in sage butter and sauvignon blanc
$7600
Platos clásicos Traditional dishes
Suprema grillada con papas al horno o ensalada de hojas verdes y tomate
Grilled breaded chicken fillet with baked potatoes or salad with green leaves and tomato
$5900
Milanesas de peceto o pollo con papas al horno o ensalada de hojas verdes y tomate
Breaded eye of round steak or chicken with baked potatoes or salad with green leaves and tomato
$5900
Lasagna de vegetales
Vegetables lasagna
$5900
Canelones de verdura y pollo, gratinados
Chard and chicken cannelloni, gratineed
$5900
Tallarines con fileto o crema
Tagliatelli with filetto sauce or cream
$4900
Postres Desserts
Volcán de chocolate semiamargo, helado de crema y garrapiñada de nuez
Chocolate volcano, ice-cream and caramelised walnut
$4400
Crème brûlée
Crème brûlée (Custard topped with caramelized sugar)
$3600
Pastel con frutos rojos y crema pastelera
Pie filled with red berries and pastry cream
$3600
Postre Rogel
Rogel pie (layers of sweet pastry joined together with “dulce de leche” and meringue)
$3600
Cheesecake con frambuesas
Cheesecake with raspberries
$3800
Ensalada de frutas de estación con helado de vainilla
Seasonal fruit salad with vainilla ice-cream
$3600
Helado de crema americana y chocolate
Cream and chocolate ice-cream
$3600
Ensalada de frutas de estación
Seasonal fruit salad
$3500